Bachun Food Industries (S) Pte Ltd - Manufacturer of High Quality Authentic Chinese and Asian Sauces

Ong's | Bachun Sauces | D'Vinz Syrups

Packing Sizes
Product	Product Description
Oyster Sauce	Prepared with traditional recipe and fine ingredients, this classic Oriental sauce is excellent as a marinade, as a dip or use in stir-fries for the unique authentic Chinese taste.

Mushroom Sauce	Prepared from quality Shiitake Mushrooms and vegetarian ingredients, this sauce is most suitable for vegetarians as an alternative to Oyster sauce. It is excellent as a marinade, as a dip or use in stir-fries.

Pure Sesame Oil	An essential in any Chinese cuisine. Carefully roasted Sesame Seeds is the only ingredient used and just a few drops will impart a wonderful fragrance and aroma to marinades, salads, stir-fries or soups.


Stir-Fry Sauce	This Oriental All In One sauce is perfectly blended with all the authentic ingredients that are essential in the Chinese Stir-fry. Now Chinese cuisine can be prepared in just one easy step.

Honey Soy Marinade	Prepared from naturally brewed Soy Sauce and quality Honey, this sweet based marinade is great in stir-fries, grills and barbecues, as a base during roasting or simply as a dip.

Chicken Marinade	A unique combination of naturally brewed Soy Sauce and fine ingredients, this ready-to-use marinade is the secret recipe of the Chinese Soy Sauce Chicken. Great for use in roasting and stir-fries.

Meat Marinade	Prepared from traditional family recipe using a delicious blend of authentic ingredients, this aromatic sauce is specially for marinating meat and poultry, or as a base for your barbecue.

Teriyaki Sauce	A truly convenient Oriental sauce prepared with authentic ingredient. Great for marinating meat, fish and poultry before roasting, barbecuing or grilling, add to casseroles and stews or simply use as a dip.

Light Soy Sauce	A versatile sauce that goes well with any cuisine, this light brown sauce has a rich aroma of fermented Soya beans and gives food a delicate and full flavour without affecting the taste and colour when used in stir-fries, marinades or as a dip.

Dark Soy Sauce	A full bodied and dark reddish brown sauce that has a rich aroma of fermented Soya beans and robust colour that will enhance the taste and appearance of food when used in stir-fries, marinades, stews or as a dip.

Sweet Indonesian Soy Sauce	Best known as Kecap Manis, this sweet based soy sauce is always a favourite in Indonesia. Made from naturally brewed Soy Sauce, it can be used in marinades, as a dip or in stir-fries.

Lemon Sauce	Prepared from authentic quality ingredients, this tangy sauce is great as a cooking sauce or as a dip. Add to chicken or fish for a wonderful lemon taste.

Plum Sauce	Prepared from authentic quality ingredients, this tangy sauce is great as a cooking sauce or as a dip. Add to chicken or fish for a wonderful plum taste.

Sweet and Sour Sauce	A tangy sauce with a right touch of sweetness. This sauce goes well with all types of vegetables, meat, poultry and fish in stir-fries. Can be used as a dip for finger foods.

Garlic Chilli Sauce	Made from red chillies and garlic, this rich and spicy sauce will add a zesty flavour to any cuisine. Great as a dipping sauce.

Hot Chilli Sauce	Made from lots of red chillies and just a touch of garlic, this rich and very spicy sauce will add a zesty flavour to any cuisine. Great as a dipping sauce.

Sweet Thai Chilli Sauce	A sweet and spicy sauce made from red chillies that is popular in Thailand, it will compliment any cuisine and is ideal as a dipping sauce for chicken, meat, seafood and vegetables.

Hoisin Sauce	A popular choice in the Orient, this sauce is perfectly blended with the right amount of spices and quality ingredients. Add to stir-fries, marinades or use as a dip for a sweet and spicy taste

Black Bean Garlic Sauce	Prepared with quality fermented black beans, garlic and fine ingredients, this traditional rich and aromatic sauce is great for use in steaming, stir-frying meat, poultry or seafood.

Black Bean Sauce	Made from quality fermented black beans with naturally brewed Soya Sauce, this slightly thick, dark brown sauce imparts a sweet, savory and smoky flavour to noodles, stir-fries or marinades.

Chinese Barbecue Sauce	Best known as Char Siew sauce to the Chinese, this rather sweet sauce will impart a sweet and mouth watering taste to all types of meat when grilled, broiled, roasted, baked or barbecued. Great as a dipping sauce.

Sambal Oelek	A favourite in South East Asia, this rich and very spicy paste made from red chillies will impart a distinctive hot taste to any cuisine especially meat, poultry, seafood and vegetables.

Satay Sauce	A spicy peanut based sauce with a right blend of spices. Traditionally served with satays (barbecued meat on a skewer) or Gado-Gado (Indonesian Salad).

Chinese Stir-Fry Oil	Made from Pure Soya Bean Oil and flavoured with ingredients that are essential in a Chinese Stir-fry like sesame, garlic, ginger and onion.

Thai Stir-Fry Oil	Made from Pure Soya Bean Oil and flavoured with ingredients that are essential in a Thai Stir-fry like lemongrass, garlic, ginger and onion, and a touch of chilli.